Clear beef soup with homemade taste has been a dear guest at family lunches and gatherings since from far 1958.
Its warm and hearty taste and its appealing fragrance bring back many nice memories. Delicate, short noodles have remained the key detail for preparing all beef soups. Still one of the most sold soups ever - and the most served soups ever!
Ingredients: noodles 66% (durum wheat semolina, eggs), iodised salt (salt, potassium iodate), palm fat, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), dried vegetables (parsnip, carrot, onion), beef fat, maltodextrin, yeast extract, flavouring, hydrolysed corn protein, colour (plain caramel), dried beef meat extract, dried beef meat 0.2%, spices, sugar, parsley leaves, antioxidant (extracts of rosemary). May contain traces of celery, milk, soy and mustard.