First introduced in 1967. as a high nutritive value biscuit aimed for toddlers and children, Plazma, as it is known in the Balkans, quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients, including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with anti-oxidants, vitamins and minerals. With calcium, iron, zinc, vitamins C and B6, niacin and thiamin in the recipe, these classic cookies are often enjoyed as meal replacements. Sweet - but not too sweet - with a taste akin to graham crackers and a crumbly texture, Plazma biscuits are perfect for dunking in milk, tea or coffee and wonderful with Eurocrem, Nutella or jam. Generations of families have grown up with these delicious little treats.
Ingredients: wheat flour, milk chocolate 28% (sugar, cocoa mass, whole milk powder, cocoa butter, whey powder, vegetable fat (palm, shea, sal, mango) max. 5%, milk fat, emulsifiers: soya lecithin, E476), vanillin, Contains vegetable fat in addition to cocoa butter), sugar, butter, soybean flour, vegetable fat (palm), honey, dextrose, whey powder, skimmed milk powder, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate, iodised salt, emulsifier: soya lecithin, vitamins (vitamin C (L-ascorbic acid), niacin (nicotinamide), vitamin B6 (pyridoxine hydrochloride), thiamin (thiamin mononitrate)), antioxidant: potassium metabisulfite, flavouring. May contain hazelnut, almonds, peanuts and sesame.